{"product_id":"konpeki-knife-duo-gyuto-and-santoku","title":"Genkai 2-Piece Knife Set (Gyuto \u0026 Santoku)","description":"\u003cp\u003eThe Genkai 2-Piece Knife Set (Gyuto \u0026amp; Santoku) pairs two complementary blades for a focused kitchen setup. Choose the profile that fits the ingredient and the cut, with a coordinated finish across the pair.\u003c\/p\u003e\u003cp\u003eBlue-and-black G10 laminate meets polished steel fittings in the Genkai collection, with a layered pattern running along the handles.\u003c\/p\u003e\u003ch3\u003eIncluded knives\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eGenkai Gyuto Chef Knife · 7-Inch · 9 oz. Chops vegetables and slices boneless meat.\u003c\/li\u003e\n\u003cli\u003eGenkai Santoku Knife · 7-Inch · 8.6 oz. Chops vegetables with short, controlled strokes.\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eSteel and construction\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eCore steel: VG-10.\u003c\/li\u003e\n\u003cli\u003eBlade construction: 67-layer Damascus.\u003c\/li\u003e\n\u003cli\u003eHardness: 60 ±2 HRC.\u003c\/li\u003e\n\u003cli\u003eEdge angle: 15° per side on the non-serrated blades.\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eCare\u003c\/h3\u003e\u003cp\u003eWash by hand and dry immediately after use. Use a wooden or suitable plastic cutting board, and store with the edge protected. Avoid the dishwasher, frozen food, bones and twisting the blade during a cut.\u003c\/p\u003e","brand":"Harutani","offers":[{"title":"Default Title","offer_id":68324052205819,"sku":"HT-KB-52-DUO1","price":169.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0789\/2323\/5579\/files\/hf_20261018_182129_aefbf3eb-d35d-47a0-a2d4-84ee5ab3a58c.png?v=1792349336","url":"https:\/\/okuracookware.com\/products\/konpeki-knife-duo-gyuto-and-santoku","provider":"Okura Cookware","version":"1.0","type":"link"}