{"product_id":"raiden-k-tip-slicing-knife","title":"Arashi K-Tip Slicing Knife","description":"\u003cp\u003eThe Arashi K-Tip Slicing Knife pairs a long slicing edge with an angular tip. Use the main edge for draw cuts through boneless meat and fish, then the fine tip for smaller finishing cuts.\u003c\/p\u003e\u003cp\u003eEbony handles, rosewood collars and turquoise accents give the Arashi collection a dark, sharply defined finish.\u003c\/p\u003e\u003ch3\u003eMade for\u003c\/h3\u003e\u003cp\u003ePortioning boneless meat and fish.\u003c\/p\u003e\u003ch3\u003eBlade details\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eCore steel: VG-10.\u003c\/li\u003e\n\u003cli\u003eBlade construction: 67-layer Damascus.\u003c\/li\u003e\n\u003cli\u003eHardness: 60 ±2 HRC.\u003c\/li\u003e\n\u003cli\u003eBlade length: 9.5 in.\u003c\/li\u003e\n\u003cli\u003eWeight: approx. 7 oz.\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eCare\u003c\/h3\u003e\u003cp\u003eWash by hand and dry immediately after use. Use a wooden or suitable plastic cutting board, and store with the edge protected. Avoid the dishwasher, frozen food, bones and twisting the blade during a cut.\u003c\/p\u003e","brand":"Harutani","offers":[{"title":"Default Title","offer_id":68324062068987,"sku":"DK-19-KTS","price":119.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0789\/2323\/5579\/files\/hf_20261018_182317_d02970bd-281d-426d-b7fb-5b5e543365ac.png?v=1792349194","url":"https:\/\/okuracookware.com\/products\/raiden-k-tip-slicing-knife","provider":"Okura Cookware","version":"1.0","type":"link"}