Japanese Damascus Knife Set – Precision Collection (7-Piece Set)
Japanese Damascus Knife Set – Precision Collection (7-Piece Set)
Japanese Damascus Knife Set – Precision Collection (7-Piece Set)
Japanese Damascus Knife Set – Precision Collection (7-Piece Set)
Japanese Damascus Knife Set – Precision Collection (7-Piece Set)
Japanese Damascus Knife Set – Precision Collection (7-Piece Set)
Japanese Damascus Knife Set – Precision Collection (7-Piece Set)
Japanese Damascus Knife Set – Precision Collection (7-Piece Set)
Japanese Damascus Knife Set – Precision Collection (7-Piece Set)
Japanese Damascus Knife Set – Precision Collection (7-Piece Set)
Japanese Damascus Knife Set – Precision Collection (7-Piece Set)
Japanese Damascus Knife Set – Precision Collection (7-Piece Set)
Japanese Damascus Knife Set – Precision Collection (7-Piece Set)
Japanese Damascus Knife Set – Precision Collection (7-Piece Set)
Japanese Damascus Knife Set – Precision Collection (7-Piece Set)
Japanese Damascus Knife Set – Precision Collection (7-Piece Set)
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Japanese Damascus Knife Set – Precision Collection (7-Piece Set)

$399.95
$1,200.00
Limited Restock Sale
Ultra-Thin Blade Profile
Less resistance for effortless slicing.
Exceptional Edge Retention
Engineered to stay sharp longer.
Perfect Balance & Control
Confident handling with every cut.
Easy to Maintain
Durable, hygienic and simple to clean.
Low stock due to our limited restock sale Verzendtruck Free shipping within the US, CA, NZ & AU
Free eBook
+ Free Mastering Titanium eBook included. A practical guide on how to use titanium cookware and get the best results.
shield‐check Lifetime warranty included
key‐return 30-day money-back guarantee
Geaccepteerde betaalmethoden: BLIK, Przelewy24, Visa, Mastercard, Apple Pay, Google Pay
Crafted in the spirit of Japanese mastery. Made for a lifetime.

Okura Cookware is inspired by Japanese craftsmanship, where precision, balance, and longevity are essential. Every piece is made with carefully selected, PFAS-free materials, supporting healthier cooking without compromising performance. Designed to preserve the purity of your ingredients and built to last for decades, Okura becomes part of your daily ritual — from mindful preparation to nourishing meals, for a lifetime and beyond.

Product Description

Returns & Warranty Policy

Trusted in over 175.000+ kitchens worldwide

Susan
Review afbeelding

Reliable for Everyday Cooking

I love that there’s no coating and no PFAS. I don’t have to worry about what I’m cooking on, and the pan still heats evenly and cleans easily. It feels safe, solid, and built to last.

Michael
Review afbeelding

Sharp, Stable, and Comfortable

This knife quickly became my go-to. It stays sharp, feels secure in hand, and makes prep faster and easier. Simple, solid, and reliable.

CHEF TAKASHI
Review afbeelding

Built for Heavy Kitchen Use

I had a hard time finding a pan that could handle the wear of a professional kitchen. This one does. It performs consistently under high heat and constant use.

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Japanese Craftsmanship

Made by traditional blacksmiths and craftsmen with generations of expertise.
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Razor Sharp & Durable

Knives and Pans designed for maximum sharpness, durability and daily use.
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Selected Premium Materials

High-quality steel and durable Pan material for consistent performance in the kitchen.
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For Chefs and Home Chefs

Professional quality, user-friendly for anyone who wants to improve their cooking.

WHY TRADITIONAL KNIFES ARE THE PAST:

LOW-GRADE STAINLESS STEEL
LOW-GRADE STAINLESS STEEL

What most people don’t realize is that many budget stainless steel knives are made from soft, low-grade steel. They feel sharp at first, but quickly lose their edge, forcing you to press harder with every cut. Over time, dull blades don’t just slow you down — they make cutting less precise, more tiring, and less safe.

FACTORY-PRESSED KNIVES
FACTORY-PRESSED KNIVES

Mass-produced, factory-pressed knives are often made from low-cost alloys and rushed manufacturing processes. In some cases, poor-quality metals or coatings can wear down over time, raising concerns about what may come into contact with your food. What’s marketed as efficient and affordable can quietly become a compromise on control, durability — and peace of mind.

Chipped Knives
Chipped Knives

At first, a chipped blade might seem like a minor issue. But every crack along the edge disrupts clean cuts and weakens the knife further with each use. In some cases, small metal fragments can break off and unintentionally end up in your food — creating a serious safety concern. Food tears instead of slicing, control is lost, and what was once reliable becomes increasingly unsafe.

Do you have any questions?

We’ve got the answers! View our full FAQ via this link.

Are Okura Knives suitable for everyday use?

What makes Okura Knives stay sharp longer than traditional knives?

Do Okura Knives contain PFAS, PTFE, PFOA, or other coatings?

Are Okura Knives safe for food contact?

How should I clean and maintain Okura Knives?

Is it dishwasher safe?

How long does Okura Cookware last?

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Kitchens Cooking with Okura

Chosen by home cooks who value balance, control, and tools shaped by professional discipline.

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Products tested

Over 5,000 products were tested and refined until only what truly worked remained, shaping tools built for consistency, control, and technique.

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Cooks Who Returned for More

Because once you cook with calm and precision, there is no going back.