This compact Santoku knife is crafted using traditional Japanese metalworking techniques and designed for precision, control, and everyday versatility. Its shorter blade offers exceptional maneuverability, making it ideal for detailed cutting tasks where accuracy matters most.
The 5.1 inch (13 cm) Damascus blade features a refined layered pattern and a clean, uncoated finish. With a blade height of 1.1 inch (2.9 cm) and a thickness of 0.06 inch (1.6 mm), it delivers a balanced combination of sharpness, stability, and smooth cutting performance.
With a total length of 9.4 inch (24 cm), the knife feels compact yet secure in hand. The 4.5 inch (11.5 cm) ergonomic handle provides a comfortable, secure grip, allowing for controlled movements with minimal effort.
Balanced and restrained in form, this Santoku knife is built for consistent daily use. It reflects the calm precision and understated elegance of Japanese craftsmanship—designed to perform quietly and reliably over time.
Specifications- Blade length: 5.1 inch (13 cm)
- Blade height: 1.1 inch (2.9 cm)
- Blade thickness: 0.06 inch (1.6 mm)
- Handle length: 4.5 inch (11.5 cm)
- Total length: 9.4 inch (24 cm)
- Blade: Damascus steel, uncoated
- Use: Vegetables, fruit, herbs, and precision preparation
A compact Santoku defined by control and balance—designed for refined, everyday precision.